The Belair Hotel is back and operating all areas of the venue 7 days a week. While restrictions on capacity remain in place, we ask that you book ahead to ensure you don’t miss out. We currently run a $35 a head set menu in the Bistro for dinner service, as well as weekends. You can find our menus below.
Kitchen openings times are as follows:
Main Bar: Mon-Wed 5pm-8pm
Main Bar: Thur-Sun 12pm-3pm & 5pm- 8pm
Bistro: Mon-Sun 12pm-2.30pm & 5pm-8pm bookings highly recommended